This month we hosted 2 groups of MBA students from TIAS School for Business and Society and introduced them to social entrepreneurs who are tackling complex problems, like the food supply chain and waste management, with local and impactful solutions in Lisbon.
We kicked off with a visit to our new coworking space here in Baixa, where our Managing Director Francesco explained the role of Impact Hub in the social entrepreneurship ecosystem in Portugal. Then we heard from Novo Novo and R-Coat, who have participated in previous capacity building programs of ours, to get valuable insights on their journeys starting social businesses that are closing loops in the wood and textile industries. Finally, we visited Rizoma Coop, a third project who is part of our Impact Hub alumni community, for a conversation around alternative forms of governance, food consumption and how sustainability can be embedded in the business model. Real stories from real entrepreneurs, and truly rich dialogues. Thanks to everyone involved and specially to NOVA SBE for inviting us to design two days of inspiration with people who are eager to generate positive impact.
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